New breakfast rinkle

 Where I live they have thought up a new idea.  You would think after being in business for nearly 20 years they would have all the kinks worked out about running a place like this. The new idea is to put milk in the Corn Flakes when they put them out about 7:15 AM. They start serving breakfast about 8:00 AM.  You can imagine what that bowl of cornflakes will look like after being in milk for 45 minutes.  Remember, all those scientists at the corn flake plant have been working like little beavers spending millions to make a crispy crunchy cornflake and then they server it where  it has been in milk for half hour or so?  I prefer hot cereal but it is more like a rubber ball by breakfast time. I could get this effect at home by putting too much cereal in too little water and not boiling it long enough. Then letting it sit till it cooled down. That's the reason I went to cornflakes. Where do I go now?